Healthy and nutritional food is expensive, not readily available and often not the tastiest. But, it doesn’t have to be.
We aim to perfectly blend the science of AI and robotics with culinary arts to take the dining experience to the next level for you—everywhere every time. That’s what we are tirelessly working on since 2016.
We are designing a contemporary service delivery system. With an automated kitchen brigade and A.I. order management system. That enables us to have one-of-kind personalization possibilities, optimal consistency, and preparation time predictability. It also saves a significant amount of money. And we invest that into the quality of our food and the communities where nammu is present.
nammu stands for total transparency and traceability of where and how our products are sourced and prepared. We make sure you know all the details about every single bite of the food—you are about to eat.
Like any good sauce, there are a lot of things that need to happen in harmony.
A transition where consumers decide, where convenience and consistent quality is paramount; not just of our food but your health as well.
Our team is comprised out of highly motivated and skilled innovators, who each bring their expertise to the project. This made us challenge each other and our different ways of thinking, it was the starting point of a corporate culture where it is good to speak up and share ideas.
The best ingredients don’t necessarily lead to the best dishes, they need a dusting of culinary genius. Our network of innovative and award-winning local chefs guarantees tasty and nutritious dishes that celebrate regional produce.
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